Well it’s been a week and I am still enjoying my new morning and sometimes afternoon brew. It’s definitely helped me get through this busy week, and given me a boost when I need it the most. Bet my kids have noticed mommy having more energy during the day too.
And because it’s been so incredibly hot this week (someone please tell mother nature it’s October not June!), I’ve been brewing up iced coffee to drink in the afternoon.
Want to brew up a batch of iced coffee too? Just make a batch of double strength coffee, add some ice and you’ve got iced coffee! (So instead of using 2 tablespoons for every 6 ounces of water, use 4 tablespoons.) You can keep the extra, if there is any, in the refrigerator.
I added some cream to mine, and sweetened it with some raw sugar. I love watching the cream mix into the coffee.
Nothing better than cold caffeine! (Seriously, cold is the way to go when you need a wake up.) I have really been enjoying #PeetsCoffee, and I think I am going to check out a few other roasts when this bag runs out. Winter will be coming, eventually, and I need to stock up.
If you guys have tried any other Peet’s Coffee roasts, let me know which ones I should check out.
- Tonight there is a #PeetsCoffee Twitter Party, so come join in the fun! All the details can be found here: http://www.staceysays.com/2011/10/peets-coffee-twitter-party/
- If you are interested in trying out Peet's Coffee, you can head HERE to print a $3 off coupon